Chisinau Wholesale Market

Chisinau Wholesale Market is a multifunctional logistics complex including objects of commerce, production, storage, administrative and socio-cultural service.

Scope:

  1. Food supply within the Chisinau municipality region.
  2. Stabilization of prices for clients and the inflation level reduction for consumers.
  3. Creating a food product center, wich would focus on all wholesale operators, agricultural sector, representatives of governmental and non-governmental organization of the Republic of Moldova, representatives of commercial, financial, consulting, logistics and other companies and countries.

Objectives:
Ensuring market infrastructure for the agricultural producers to ensure the flow of goods to consumers.

FRUITS & VEGETABLE PAVILION

  • Wholesale of medium and large agricultural products in the form of vegetables and fruits.
  • Frame type structure without interior columns, what provides an opportunity to model the commercial areas as required by traders.
  • Lateral covered ramps and technological spaces (windows, refrigerators, toilets, etc.).
  • Ofices are located on the 2nd level.

Number of pavilions - 4 units
Total area of pavilions - 13280 m2
Number of commercial areas - 48 units (4120 m2)
Total number of offices - 60 units(2400 m2)

OPEN FRUITS & VEGETABLES PAVILION

  • Wholesale of agricultural products in the form of vegetables and fruits during summer-autumn. Selling is carried out from buses and cars.
  • Frame type structure without interior columns, what provides an opportunity for a free circulation of both consumers and sellers.
  • The lateral ramp allows selling from trucks with a capacity of 10t and more.
  • The circulation in the pavilion goes in one direction, what allows to avoid traffic collisions.

Number of pavilions - 4 units
Number of vehicles over 10t - 40 units
Number of vehicles up to 10t - 120 units
Total area of pavilions - 11520 m2

FLOWER PAVILION

  • Wholesale of flowers, seeds, saplings, plant care products etc.
  • Frame type structure without interior colums, what provides an opportunity to model the commercial areas as required by sellers.
  • Covered lateral ramps and exterior areas for selling seeds and other plants.
  • Exhibition spaces are provided. Offices are located on the 2nd floor.

Total area - 3115 m2
Number of commercials areas - 20 units (550m2)
Total number of offices - 16 units (530m2)

MEAT-FISH PAVILION

  • Wholesale of frozen meat and fish products.
  • Frame structure type without interior columns, what provides an opportunity to model the areas as required by sellers.
  • Covered lateral ramps and technological areas.

Total surface - 2440 m2
Number of commercial spaces for meat - 7 units each 130 m2
Number of commercial spaces for fish - 2 units, each 170 m2

HOTEL WITH CAFE AND AN ADMINISTRATIVE BLOCK:

Complex including 3 functional categories:

  1. Hotel for 100 places
  2. Administrative block and cafe

Hotel includes:

  1. Hall - lobby-bar for 20 places
  2. Exchange office and post office
  3. Conference hall for 80 seats
  4. Restaurant for 60 places
  5. Laundry

Administrative block includes:

  1. Cafe for 100 places
  2. Technological spaces and storage for cafe needs
  3. Administrative offices of the Wholesale Market's administration - 30 places
  4. Wholesale Market's staff premises

Total area - 4977 m2
Cafe's staff - 14 persons
Administrative staff - 30 persons
Hotel staff - 20 persons

REFRIGERATOR FOR VEGETABLES AND GRAPES WITH CAPACITY OF 6000t INCLUDING PACKAGING DEPARTMENTS

  1. Long term storage of apples and grapes.
  2. Short-term storage of peaches.
  3. Packaging department for apples - 2.5 t/h
  4. Packaging department for peaches and grapes - 1.25 t/hour
  5. The refrigerator is composed of two blocks with 10 compartments each freezer.

Total area - 8812 m2
Storage capacity for apples - 5800 t
Storage capacity for grapes - 200 t
Staff - 108 persons

STORAGE FOR QUICK FREEZING OF VEGETABLES AND FRUITS

  1. Capacity - 5000t of frozen products.
  2. 4 freezing compartments with the temperature below -230C, with total capacity - 1000t.
  3. 2 Freezers for freezing the products b -400C:
    - continous freezer with capacity 3.5 t/hour for green peas;
    - continous freezer with capacity 1 t/hour for green peas;

Total area - 1407 m2
Staff - 325 persons

DRYING FRUIT DEPARMENT

  1. Receiving, preparing and drying fruits during essential ripening of the raw material.
  2. Dried fruits are packed in:
    - Small containers with the net weight less than 1.0 kg;
    - Large containers with net weight less than 15 kg.

Total area - 1442 m2
Staff - 52 persons

CAR WASH FOR SPECIAL TREATMENT OF MOTOR VEHICLES

  • Sanitation and disinfection of motor vehicles for the transportation of agricultural products.

Total surface area - 432 m2

AUXILAURY BLOCK

  • Technical service, washing and cleaning of motor vehicles of small, medium and large size.

Total area - 1398 m2

STORAGE FOR SMALL SIZE PACKAGES

  • Receipt, storage and issue of the small and medium size polypropylene containers.

Total area - 432 m2

Conclusions:

  1. The Wholesale Market's activity will ensure the positive influence on the inflation and will lead to the reduction of food prices.
  2. Technological processes organized for marketing and production of final agricultural products will rapidly increase profitability.
  3. The Wholesale Market's activity will provide a positive dynamic in further extension of the continuous production capacity.

     
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